London's Best Hotel Brunches
Experience London's vibrant hotel brunch scene, where you can indulge in a variety of mouthwatering delights while soaking up stunning views of the Thames. Sea Containers Restaurant is a must-visit, especially on warmer days, as their floor-to-ceiling windows open up, creating an inviting ambience with tables spilling out along the riverbanks.
Immerse yourself in the grandeur of London's top hotels, where brunch becomes an exquisite affair. These lavish establishments welcome both hotel guests and non-guests, offering remarkable experiences that include free-flowing champagne and sumptuous spreads featuring everything from fresh oysters to succulent roast meats.
For a more intimate and unique brunch experience, consider trying one of the city's boutique options. Did you know that nox paddington hotel offers authentic Mexican breakfast dishes? Indulge your taste buds with a fusion of flavors while capturing Instagrammable moments in the elegantly designed spaces, ranging from foliage-filled terraces to stylish and brightly colored seating.
Whether you crave classic brunch staples like avocado toast, seek a lively and energetic atmosphere, or desire a special treat to kickstart your weekend, our comprehensive guide to London's best hotel brunches has got you covered. Discover the ultimate destination to satisfy your brunch cravings and elevate your dining experience.
Experience Authentic Mexican Delights at Ella Canta, InterContinental Park Lane
Discover the hidden gems of Mexico's vibrant cuisine at Ella Canta, nestled within London's InterContinental Park Lane. Indulge in a delightful breakfast spread featuring traditional favorites such as huevos rancheros and chilaquiles, reminiscent of a Mexican fiesta to start your day off right.
In addition to the mouthwatering dishes, Ella Canta offers an exclusive brunch experience with a tempting offer of three courses accompanied by bottomless margaritas for a remarkable price of £45 per person within a relaxed and elegant setting.
As you embark on your culinary journey, tantalize your taste buds with the springy octopus tostada and crispy fish tacos, adding an exquisite textural contrast to your meal. And don't miss out on their beautifully presented guacamole, although its quality may be limited due to the challenges of sourcing fresh avocados in this region.
Immerse yourself in the flavors of Mexico without leaving London, and allow Ella Canta to transport you to the vibrant streets of Mexico City with their delectable brunch offerings.
For more information, visit their official website: https://www.ellacanta.com
Main dishes served are amply portioned. The chilaquiles mentioned earlier could use some more spice but their flavor keeps you wanting more. The standout dish, however, is the side of melted cheese and wild mushrooms presented in a petite frying pan - indulgent and inviting, yet heavy. Be sure to spare some appetite for the dessert; the churros paired with bitter hot chocolate sauce are exquisite. The margaritas, on the other hand, are petite and subtly seasoned with assorted flavors including grapefruit, hibiscus, pistachio & coconut, and the classic one. Service could have been quicker during my visit on a relatively free Saturday, though overall the service runs smoothly. The décor certainly grabs attention; visit for the cacti display but stick around for the even more eye-catching fringed wall lamps in the restroom.
Reach out: 020 7318 8715
Expense:££
Operating hours:Sat-Sun, beginning at 11.30am; closing time 3.30pm on Saturday and 4pm on Sunday
Go through the comprehensive review: InterContinental London Park Lane
Note: The InterContinental London Park Lane is highly regarded for its classy décor and the unmissable churros in bitter hot chocolate sauce. The venue operates on weekends from 11.30 am, with the last seating at 3.30 pm on Saturdays and 4 pm on Sundays.
Guacamole at Ella Canta is attractively presented
Experience the Extravaganza of Ned's Sunday Feast at The Ned
Indulge in a remarkable brunch experience at The Ned, located in the splendid setting of what was once the global headquarters for Midland Bank. Step into Millie's Lounge, The Nickel Bar, Malibu Kitchen, and Lutyens Grill on a Sunday afternoon, and prepare to be blown away by a buffet bonanza like no other.
Embark on a culinary adventure as you immerse yourself in the opulent atmosphere of this historic venue. Begin your feast with a refreshing cut-crystal coupe of prosecco, then wander over to the magnificent central bar, where a cornucopia of delicacies awaits. Marvel at the lavish display featuring an abundance of seafood, meats, and salads that will leave you spoilt for choice.
To fully savor Ned's Sunday Feast, embark on a strategy of indulgence. Delight in two delectable starters such as sausage rolls, deviled eggs, or a variety of charcuterie, accompanied by freshly baked breads and an enticing assortment of salads. Elevate your palate to the next level with tantalizing seafood options including lobster, oysters, prawns, and salmon. Feast to your heart's content!
As you proceed to the main course, feast your eyes on a generous selection of roast pork, lamb, chicken, and beef. Complemented by classic accompaniments like Yorkshire puddings, roast potatoes, bread sauce, stuffing, vegetables, and even cauliflower cheese, you'll find yourself in a taste bud paradise. Try not to miss the delectable sauces that complete this gastronomic journey.
Prepare to be amazed by the extravagant feast on offer at The Ned's Sunday Feast. Immerse yourself in an atmosphere of indulgence where even the most discerning palates will be satisfied. Book your table now and make your Sunday extraordinary
Once your cravings for mouth-watering savoury dishes have been met, it's an invitation to explore the exclusive dessert station. A collection of delectable treats awaits, from creamy pastries, irresistible brownies, crumble, and cake pops to a selection of cookies accessorised with various toppings. Indulge in a particularly addictive - and somewhat powerful - Bloody Mary, brewed according to the establishment's unique formula. The maintenance of the buffet is so meticulously executed that the spread scarcely appears reduced, even in crowded conditions. Your plates will be efficiently removed to ensure a clutter-free dining experience.
The experience costs a minimum of £48 for a two-hour dining period which includes a complimentary glass of the popular Italian wine, prosecco. Sit back and relax in this luxurious setting that is known to make every weekend feel like a mini vacation.
Need to know more? Contact: 020 3828 2000 or visit their website at thened.com.
Cost range: ££
The feast commences every Sunday between 12pm-8pm
Interested in a comprehensive review? Read it here: The Ned.
The Sunday feast at Ned's offers an extravagant buffet experience that surpasses the usual offerings of eggs Royale and stacked pancakes. Indulge in a wide variety of delectable dishes and enjoy a feast for the senses.
Sea Containers
Experience the vibrant atmosphere of Sea Containers Restaurant during their weekend bottomless brunch. With floor-to-ceiling windows and tables along the Thames, it's the perfect spot to enjoy a warm day in London. While they no longer have live music due to an update in the kitchen and menu, you won't be disappointed with the wide selection of bottomless beverages.
Indulge in the free-flowing Laurent-Perrier for £59 or try their delicious mimosas, prosecco, or Grey Goose Bloody Marys for £18. For a unique twist, you can also request their off-menu bellinis, made with a fragrant homemade peach purée, for the same price.
With stunning views and delightful drinks, Sea Containers is a must-visit destination for an unforgettable brunch experience.
Sea Containers London—both the hotel and its in-house restaurant—is decked out in nautical-themed décor, courtesy of Tom Dixon, contributing to its charm. Naturally, seafood is their specialty. Begin your feast with six succulent oysters (£18), firm to the bite with a hint of sugar in their brine. The fish pie (£14), features a layered medley of salmon, cod, and halibut beneath a crust of oven-scorched potatoes (seacontainerslondon.com) . The name isn't the only thing that makes the bacon and cheese hash (£14) mouthwatering—the amalgamation of bacon morsels, potato bits, caramelised onions, and shredded cheddar creates a delightful taste explosion. The fries (£5), complete with an Old Bay Seasoning-infused mayonnaise dip, are a dangerously tasty side dish. While the desserts, such as apple pie, chocolate lava cake, and crème brûlée might lack a little imagination, a glass of Royal Tokaji Blue Label from Hungary (£14) is an exciting twist for dessert wine lovers and a welcome departure from unlimited refills.
Call at 020 3747 1063 for further information. The restaurant has a moderate price range and is open on Saturdays and Sundays from 1 pm to 4 pm.
For a comprehensive review, read: Sea Containers London
Sea Containers has a maritime theme so it's no surprise that seafood is its strength
Indulge in an Elegant Brunch Experience at The Landmark London
Savor a luxurious brunch experience at The Landmark London, where sophistication meets culinary excellence. Step onto the first-floor balcony of the hotel's awe-inspiring glass-roofed atrium, where the refined ambiance sets the stage for an unforgettable dining experience. Immerse yourself in an atmosphere of elegance as you take in the live piano melodies that fill the air.
As you glance around, you'll notice the impeccably dressed diners, many of whom are gathered to commemorate special occasions like milestone birthdays and anniversaries. The Sunday Champagne Brunch at The Landmark London truly lives up to its reputation, offering a beyond-bottomless experience with limitless glasses of champagne, ensuring that your every sip is met with a fresh pour.
For more information, visit The Landmark London's official website.
London's hotel brunch scene offers a delightful array of options for food enthusiasts. From classic breakfast offerings to innovative creations, there is something to tantalize every palate.
Start your brunch experience with a delectable selection of hot dishes. Indulge in mini eggs Benedicts, where perfectly poached eggs sit atop a fluffy English muffin, draped in a velvety hollandaise sauce. Alternatively, visit the omelette station and customize your omelette with an assortment of fillings, ensuring a personalized and flavorful creation.
For those with a penchant for sweet treats, French toast drenched in rich maple syrup will satisfy even the most discerning sweet tooth. The combination of pillowy bread, crispy edges, and the natural sweetness of the syrup creates a harmonious blend of flavors.
As you venture further into the buffet, explore the cold bar overflowing with fresh and vibrant options. Craft your own Caesar salad, garnishing it with generous shavings of sharp parmesan, plump anchovies, and crisp lettuce. Expand your horizons with beetroot-marinated salmon, adding a tangy twist to the classic fish. Orzo pesto pasta salads offer a refreshing alternative, bursting with herbaceous flavors and al dente pasta.
No brunch experience is complete without succulent seafood. Delight in the juicy, chilled king prawns and mussels, perfectly complemented by zesty dips. And for a surprising yet remarkable addition, indulge in expertly prepared sushi, showcasing the culinary prowess of these London hotel brunches.
London's best hotel brunches go beyond the ordinary, elevating the concept of breakfast to a truly memorable experience. Whether you prefer traditional fare or adventurous culinary creations, these establishments are poised to exceed your expectations.
On the menu are succulent cuts of roast beef, pork, and lamb which are carved upon request along with a variety of side dishes. Do pass on the potatoes– they're nothing special. However, the Yorkshire puddings are a must-try. The main dishes selection may feature a savory coconut curry, packed with juicy prawns and monkfish or a beautifully crafted aubergine tortellini. As you devour these delicacies, you might feel satiated, but one simply can't overlook the dessert selection. A delightful display of mini crème brûlées, macarons with soothing pastel colors, indulgent blueberry cheesecakes, classic trifles, and refreshing fresh fruit tarts await. And if that wasn't enough, there's also waffles and a chocolate fountain at your service. Following this feast, a much-needed rest might be on the cards.
For reservations or enquiries: 020 7631 8000; visit their website at landmarklondon.co.uk
Price range: High-end
Operational hours: Every Sunday (along with the last Saturday of every month), from 12.30 pm to 3 pm
To get more details, read the complete review: The Landmark London
The unique tradition of brunch in London was started in the late 19th century to accommodate churchgoers without them having to cook a meal after a late church service. Nowadays, this tradition has evolved into a social event associated with relaxation and culinary indulgence.
The Landmark London offers a delightful selection of desserts, including mini crème brûlées, macarons in pastel colors, blueberry cheesecakes, trifles, and fresh fruit tarts. Each dessert is meticulously arranged, creating an appealing display of sweet treats.
Experience the Soulful Sunday Brunch at Red Rooster
If you're seeking a delightful escape from the Sunday doldrums, look no further than the Gospel Brunch at Red Rooster in The Curtain. Transporting you to the heart of Harlem, this is the first international outpost of the beloved American eatery, offering a menu that will warm your soul. Prepare to be taken on a flavorful journey with dishes that evoke a sense of nostalgia and a foundation of comfort.
Indulge in the magnificent Bird Royale Feast (£44), a generous spread perfect for sharing, featuring a whole fried chicken served with a whimsical fountain candle that adds a touch of magic to the ambiance. Accompanied by a delectable array of waffles, biscuits, mac and greens, pickles, and the iconic Rooster sauce, this feast will leave you beyond satisfied. Don't forget to order the cornbread, which pairs flawlessly with the delightful honey butter. For a lighter option, the avocado toast with scrambled eggs (£12) is also available, although the real essence of Red Rooster lies in the hearty, soulful dishes that it can uniquely deliver.
Consider coordinating your mealtime to finish before the start of live music, thus giving you the chance to participate in the encouraged (though not mandatory), in-house dancing. Sustain the lively atmosphere with libations like their signature Rooster Bloody Mary (£10) or the sour, yet delightful Uptown (£10), a blend of Hennessey VS, St Germain, Pisco, a twist of lemon, and egg white. The in-house House Gospel Choir is an awe-inspiring assembly of talented artists whose positive energy and enthusiastic performances resonate throughout the space. While the performances do leave a lasting impression, their duration might feel all too brief, leaving you yearning for more.
Reach out at their contact:020 3146 4545 or visit redroosterldn.com.
Price range: ££
Operational hours: They are open for brunch on Sunday, from 11am to 4.30pm. Catch the performances scheduled at 12.15pm, 2pm, and 3.30pm.
Refer to the extensive review here: The Curtain. Brunch at The Curtain provides a memorable experience with its unique fusion of food and entertainment. With its friendly staff and lively atmosphere, it is undoubtedly a must-visit for locals and tourists alike.
It’s quite nearly impossible to not have fun at Red Rooster's Gospel Brunch
South Place Chop House: A Vibrant Brunch Experience
Looking to indulge in a lively and exciting Saturday brunch? South Place Chop House is the perfect choice. Nestled within the elegant South Place Hotel, the restaurant offers a contrasting space with parquet flooring and comfy chairs, creating a light and inviting atmosphere for leisurely weekends.
During my visit, the restaurant was abuzz with guests savoring bottomless bubbles alongside their meals. With options for two courses at £22.50 or three courses at £27.59, not to mention the £18 supplement for prosecco enthusiasts, South Place Chop House ensures you can live your best life, just as the Millennials say.
This is the place to gather with friends and celebrate special occasions, as evidenced by the groups joyfully commemorating big birthdays. Be prepared for a spirited atmosphere, as South Place Chop House embraces the essence of having fun.
I was particularly impressed with the attentive staff who effortlessly kept the flow of top-ups, ensuring my glass was rarely empty. To enhance your experience, the restaurant offers cute little glass jars filled with orange juice and peach purée, allowing you to create your own mimosas or bellinis - a delightful way to slow down and savor the moment.
For a lively and memorable brunch experience, South Place Chop House at South Place Hotel is sure to exceed your expectations. Don't miss out on the opportunity to enjoy delectable food, great company, and a vibrant atmosphere that will leave you feeling energized and satisfied.
Featuring the classic brunch selections like poached eggs in hollandaise sauce, eggs Royale, and eggs Florentine to a heart-healthy smashed avocado, South Place Hotel's menu truly caters to all. Appetizers include scrumptious chicken wings, bathed in an irresistible peanut sauce, while main courses showcase the creatively prepared 'campfire' eggs, baked along with spiced borlotti beans and shallots, despite them teetering on the brink of being slightly dry. Other offerings range from juicy burgers and fresh salads to the traditional British fish and chip sandwich, perfect for those seeking comfort food, and they also serve steak. Breakfast-oriented options like crunchy granola and fluffy waffles add diversity to their wide-ranging menu. For dessert, their Eton Mess made with tangy rhubarb might be easy to forget, but the incredible lemon cake resembling a Madeleine, served alongside a coconut and lychee ice cream with a wonderfully light sponge full of citrus burst, is a showstopper.
Contact: 020 3215 1270; southplacehotel.com
Prices:£
Opening hours: Saturday and Sunday, 12-5pm
For a comprehensive review, see: South Place Hotel
The menu at South Place Chop House includes a wide range of options to satisfy various preferences. Alongside delicious burgers and salads, you can also indulge in a fish and chip butty (perfect for those seeking a comforting choice) or even relish a succulent steak. The restaurant ensures there is something for everyone to enjoy.
Nobu London Shoreditch: Indulge in a Flavourful Bottomless Brunch Experience
Satisfy your cravings with a bottomless brunch at Nobu London Shoreditch, a culinary gem that will leave you wishing you had an unlimited appetite. With a selection of mouthwatering mains ranging from udon to rock shrimp tempura, there is something to please every palate. However, the standout choice has to be the 'half and half' option, boasting chef Nobu Matsuhisa's renowned miso-marinated black cod.
Prepare to be mesmerized by the expertly caramelized crust of the cod, perfectly balanced between sweet and savory flavors. Accompanying this delightful fish is a serving of aubergine, adding a touch of sweetness and texture with its beautifully burnt edges and crunchy seeds. As you savor each bite, you'll also be delighted by the skirt steak hobayaki, featuring tender beef bathed in a luscious yuzu sauce, accompanied by enoki mushrooms and onions.
Elevate your culinary experience and embark on a journey of taste at Nobu London Shoreditch's bottomless brunch. Don't miss out on this opportunity to indulge in delectable dishes that have earned Chef Nobu Matsuhisa numerous accolades.
Visit Nobu London Shoreditch's Website
Indulge in a satisfying main course at London's best hotel brunches. But don't stop there - brace yourself for the ultimate brunch extravaganza. A mouthwatering buffet awaits, featuring an impressive selection of sashimi, sushi, chirashi, and meats, all prepared right before your eyes at the interactive counter.
Begin your culinary journey with a tantalizing array of fish dishes, including succulent octopus slices accompanied by zesty salsa, flavorful tuna tataki, and a delightful yellowtail jalapeño combo. The maki rolls are not to be missed, with a standout being the tempura roll. Encased in a crispy breaded nori crust, it is filled with delectable crab meat and roe, offering a unique twist on traditional sushi.
As you savor each bite, marvel at the stunning dessert spread that awaits. From exquisite fruit tarts to a show-stopping canelé flambée, ignited with Suntory whiskey, the desserts are a true visual and gustatory delight. It may seem impossible to find room for more, but the temptation to indulge in these culinary gems will be irresistible.
If you're in the mood to celebrate, enhance your brunch experience with a free-flowing beverage add-on. Choose from prosecco, negroni, Japanese draft beer, or an incredibly refreshing lychee elderflower cooler - the perfect accompaniment to your decadent feast.
For £53, you can enjoy a sumptuous main course and have limitless access to both our dessert and brunch bars. Add an additional £30 and immerse in the joy of unlimited beverages.
Get in touch at: 020 7683 6722;noburestaurants.com
Expense estimate: £££
Operating hours: Sat-Sun, 12-4pm
For a more detailed critique, please refer to the comprehensive review: Nobu Hotel Shoreditch
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Steady yourself for Nobu's brunch buffet - a dizzying array of sashimi, suchi, chirashi and meats
The Zetter Hotel
As soon as you step into the vibrant and relaxed atmosphere of The Zetter, you're greeted with a burst of chartreuse and fuschia colors, complemented by funky flamingo lampstands. Located on the bustling corner of Clerkenwell road, this crescent-shaped restaurant offers diners a picturesque view of the upscale flats, stylish eateries, and trendy offices in the area.
The brunch menu at The Zetter boasts classic dishes that prioritize the quality of ingredients, with the eggs being freshly sourced from Kent. For those looking for something lighter, the menu offers fluffy buttermilk pancakes (£8.50) or toast topped with avocado and poached eggs (£10.50). Alternatively, you can indulge in a heartier option like the full English breakfast (£16). The menu also features a section called 'Eggocentric,' dedicated to egg-centered dishes, such as the decadent truffled scrambled eggs (£12).
If you're seeking a uniquely enjoyable brunch experience in London, The Zetter Hotel is an excellent choice. Not only does the restaurant's vibrant interior and trendy atmosphere catch the eye, but the emphasis on quality ingredients and diverse menu options cater to a variety of tastes. Don't miss out on the opportunity to start your day with a delicious and satisfying meal while taking in the scenic surroundings of Clerkenwell Road.
The mouth-watering main dishes lean toward beloved classics found in many a British pub; savour the succulent dry-aged Hereford rib eye (£26.50) served alongside well-seasoned chips, or alternatively, the crisp beer-battered cod (£15) and the flavoursome artichoke risotto (£15). If the sweet tooth beckons, the friendly, accommodating waiting staff will gladly suggest scrumptious options such as a decadent, dark chocolate marquise (£8) - a perfectly portioned treat balanced with the sweetness of coffee-flavoured ice cream, soft banana morsels, earthy hazelnuts and luscious caramel.
For a liquid accompaniment, choose between the unlimited pours of Bloody Mary £14 or prosecco £16, perfect for a spirited brunch.
Get in touch: 020 7324 4533; visit their site for more details at thezetter.com
Charge: £
Operating hours: Sat-Sun, from 12-3pm
For a comprehensive review, check out: Zetter Hotel, Clerkenwell
Located at the intersection of Clerkenwell road, the Zetter restaurant boasts an elegant, curved design that offers its patrons panoramic views of the fashionable flats, chic dining establishments, and trendy offices in the vicinity.
Dalloway Terrace at The Bloomsbury: A Visual Feast for Brunch Enthusiasts
Immerse yourself in the transformative ambiance of Dalloway Terrace at The Bloomsbury, where the decor changes with the seasons. During the winter months, you'll be greeted by cozy sheepskin blankets and whimsical snowy pine cones, while spring brings an enchanting display of tropical ferns and delicate pink blooms. This ever-evolving setting not only delights the senses but has also become a popular backdrop for countless Instagrammers seeking to capture its bold and beautiful designs.
Indulge in a delectable brunch experience amidst this picturesque oasis and let your taste buds revel in a symphony of flavors. Choose from an array of mouthwatering dishes crafted with seasonal produce, all while surrounded by the natural beauty of Dalloway Terrace. Whether you're a brunch connoisseur or a design enthusiast, this London gem promises an unforgettable experience.
Catching a glimpse of the beautiful adornments in person is a treat for the eyes, promising a warmth beyond photography's grasp. They add to the ambiance of this upscale yet comfortably casual environment by introducing an element of whimsy through their seasonal displays. Refresh your palate with Mimosas (£13), a perfect balance of sweetness obtained by combining Ridgeway Bloomsbury sparkling wine and orange juice. Enjoy exquisite dishes such as Dorset crab adorned with apple shavings served on rye toast (£12), or the velvety texture of smoked salmon with crème fraîche, capers, poached eggs, and delectable Guinness bread (£14.50). When it comes to desserts, the carrot cake (£7) stands out, boasting an inventive and delicious composition of cream cheese mousse, crystallized walnuts, and veggie ribbons.
For reservations and enquiries: 020 7347 1221; dallowayterrace.com
Price range: Mid
Service Hours: Sat-Sun, 11am-4pm
Want more insight? Read the detailed review here: The Bloomsbury. Note: The venue is famous for their unique offerings, such as the luxurious Dorset crab dish, which represents the biodiversity of the Dorset region. Plus, they make their Guinness bread in-house, which perfectly complements the smoked salmon dish.
The captivating and striking designs of Dalloway Terrace are a visual delight, making it a popular subject for countless Instagram posts.
Eastway Brasserie at Andaz London Liverpool Street
Indecisive about brunch? Look no further than Eastway Brasserie at Andaz London Liverpool Street. Their diverse menu offers six delectable sharing starters, ensuring there's something to please everyone's taste buds. Additionally, each person is treated to a mouthwatering main dish, complemented by a delightful selection of treats from the cold buffet table.
One of the highlights of Eastway Brasserie's menu is the ever-changing array of starters. From the deliciously spicy 'Nduja arancini with a gooey mozzarella center, to the refreshing gin and tonic-cured salmon, and the crispy sweetcorn fritters, these dishes are a feast for both the eyes and the palate. For those looking for a healthy option, the quinoa salad studded with juicy pomegranate seeds provides a burst of flavors.
If you're in search of a consistently satisfying and varied brunch experience, Eastway Brasserie at Andaz London Liverpool Street is the place to be. Don't miss out on this brunch haven!
Dive into a delightful array of main course options such as our passionately made shakshuka or savor our wild mushroom-infused toast complimented by a fried egg and delectable HP Sauce gravy. To those whose preference leans more towards lunch, choices of a succulently slow-cooked lamb shoulder ragu paired with rigatoni pasta, creamy mascarpone and sweet green peas, or a traditional, juicy burger are always an excellent choice. To augment your main course, feel free to visit our buffet station, beautifully situated in a corner of our New York brasserie-themed dining room. Plentiful with an assortment of breads, pastries, butters, and jams, as well the added allure of a diverse range of desserts. Each cake and tart of our creation is handmade and delivered fresh, with choices potentially including a decadently rich, gold leaf-flecked rum and chocolate ganache cake or mini pear and frangipane tarts. If thirst quenching beverages are what you seek, an additional £18 bestows upon you the liberty to enjoy a bottomless drink buffet where you have the flexibility to swap between beer, wine, mimosas, prosecco, the weekly special cocktail, and non-alcoholic mocktails as well as tea and coffee for a total of two hours.
Contact: 020 7618 7400; eastwaybrasserie.co.uk
Prices: ££
Opening times: Every Saturday and Sunday, 11am-4pm
For more detailed information, click here for Andaz London Liverpool Street.
At Eastway, you can expect a vibrant menu featuring a variety of enticing dishes. One such example is the 'Nduja arancini, which delights with its crispy exterior and a deliciously gooey mozzarella center. Additionally, the menu offers a tantalizing gin and tonic cured salmon, adding a refreshing twist to this seafood specialty.